Responsibilities:
- Greet and seat guests in a friendly and professional manner
- Take food and drink orders accurately and efficiently
- Provide menu recommendations and answer questions about menu items
- Deliver food and beverages to tables in a timely manner
- Check on guests throughout their meal to ensure satisfaction
- Clear tables and reset for the next guests
- Handle cash transactions and operate the cash register
Experience:
- Previous experience as a server in the food service industry is preferred
- Excellent guest relations skills to provide exceptional customer service
- Time management skills to prioritize tasks and ensure efficient service
Please note that this job description is not exhaustive, and additional duties may be assigned as needed.
Job Type: Part-time
Pay: From $16.85 per hour
Expected hours: No less than 15 per week
Benefits:
- Employee discount
- Paid sick time
- Paid training
- Referral program
Restaurant type:
Shift:
Weekly day range:
Work Location: In person